Hebe Icing Sugar

Hebe (Veronica) Icing Sugar

Overview

A striking medium-sized evergreen shrub admired for its vibrant foliage and beautiful two-toned blooms. Hebe (Veronica) ‘Icing Sugar’ brings reliable colour and form to gardens year-round, performing well in a wide range of New Zealand conditions.

Key Features

Foliage: Strongly coloured green foliage with a fresh, clean appearance; holds its colour throughout the seasons.
Flowers / Fruit: Masses of pink flowers late summer, fading to soft white for a distinctive two-toned effect; attractive to pollinators.
Form & Habit: Rounded, compact, and tidy with a naturally symmetrical habit.
Growth Rate: Moderate.
Cultural & Ecological Value: Provides seasonal nectar for bees and beneficial insects; excellent for low-maintenance native gardens.

Mature Size

Ideal Growing Conditions

Landscaping & Garden Uses

• Excellent for borders, mixed beds, and mass planting

• Adds soft colour contrast in coastal or urban gardens

• Ideal for cottage gardens and pollinator-friendly plantings

• Suitable for low screens or feature shrub groupings

Care & Maintenance

Pruning: Light trim after flowering to maintain shape and encourage fresh new growth.
Watering: Keep moist during establishment; low–moderate needs once established.
Feeding: Apply a slow-release fertiliser in spring for best flowering performance.
Pests & Diseases: Generally hardy; may require improved airflow in humid locations.

Additional Tips

Plant in a sunny, well-drained site to maximise flower colour and density. Mulch annually to conserve moisture and suppress weeds.

Fun Fact / Botanical Insight

The soft pink-to-white colour change of ‘Icing Sugar’ flowers is caused by pigment fading as the blooms mature — creating a natural two-toned display.

Why Choose Hebe (Veronica) Icing Sugar?

A beautifully reliable and decorative hebe that provides long-lasting flowers, tidy form, and excellent versatility in New Zealand landscapes.

Pot Size: These are our standard size in 7cm square pots.